ungun (if my answers frighten you then you should cease asking scary questions)
how seeing the shape of your mouth
that first time, I kept staring
until my blood turned to rain.
Some things take root
in the brain and just don’t
|—||T.S. Eliot, Slow Dance (via bbook)|
Two hours after the polls closed, with nearly half of precincts reporting, local media called the race a defeat for the ban, 55 to 45, and that number held stead. About a quarter of Albuquerque’s registered voters, 87,296 in total, voted in the special election, more than voted in the regular election for mayor earlier this month.
(Photo by Don J. Usner for MSNBC)
"I Was Trying to Describe You to Someone” by Richard Brautigan
damn, the link does not work!
original url http://www.geocities.com/CapitolHill/4714/
last modified 1998-07-14 10:43:52
and so it goes, more crap to feel pissed off about.
The Restaurant World Is (Still) Sexist
Time magazine has pissed off the international restaurant world. They’ve alienated female chefs. Oh wait—they forgot them altogether. The recently released November issue is titled “Gods of Food: Meet the People Who Influence What (and How) You Eat.” A bro-centric series of culinary stories about key influencers in food, the content includes a list of 13 “Gods of Food” (no female chefs made the cut) and a visual “food family tree” of heavy hitters who have pioneered the current restaurant scene. You won’t find ladies in there, either.
Like a bad train wreck, Time issue editor Howard Chua-Eoan—the dude who edited this entire package—recently engaged in an offensively revealing interview with Eater’s Hillary Dixler to explain the sausage-heavy content. When asked about including groundbreaking female chefs to the “family tree” flow chart, Chua-Eoan responded, “the chart came about because men still take care of themselves. The women really need someone—if not men, themselves actually—to sort of take care of each other.” The chart failed to include key influencers like Alice Waters, Barbara Lynch, Anita Lo, Elena Arzak, April Bloomfield, Clare Smyth, and Dominique Crenn, for starters. And when it couldn’t get any worse, he added that the Time editors, “did not want to fill a quota of a woman chef just because she’s a woman. We wanted to go with reputation and influence.”
The issue and Howard Chua-Eoan’s recent interview are revealing by-products of the pervasive sexism that continues to exist throughout all aspects of the culinary world. Or in the words of New York chef Sarah Jenkins, “the relentless circle jerk between the media, PR agents, and the chefs or countries who employ them than any kind of reflection on what’s truly happening out there in the real world.”
London chef Margot Henderson—chef and co-owner of Rochelle Canteen, and wife of chefFergus Henderson—decided to call bullshit. Here’s her response to Time, the reality of women in the kitchen, and why she believes media will continue to promote men before women.
David Chang, René Redzepi, and Alex Atala look quite charming on the cover of Time, don’t they? I think that most of these chefs set out to become famous, putting themselves in front of newspapers. I think that women are getting on creating great restaurants, but men feel that they have to change the world. Australian chef Stephanie Alexander has one of the top restaurants in the world. She has now—admittedly—stopped cooking, but the people that she has taught are incredible. Her cookbooks are incredible. That’s the thing: women are better food writers than men, aren’t they [laughs]? And they often stop because they’re so successful and brilliant at writing books when the men aren’t [laughs]. That Time editor… what a wanker? To not even include Alice Waters in this piece? It’s pretty shocking.
If you think about it, women didn’t really start working in kitchens in the culinary world until about fifty years ago. We’ve got women like Angela Hartnett and Joyce Molyneux, one of the first female chefs to win a Michelin star. Angela is one of the chefs that influenced a whole generation of young men who went on to have great careers. Maybe men are better at taking? They recognize the good things that they’re doing and go with it. In all of these media focused articles, they’re often based on geography. Ferran Adrià is an amazing chef who has undoubtedly influenced food in this generation. David Chang is great, and so is René Redzepi, but it’s just that the hard hitting punch line of tacking the name “Gods” on the cover of Time, and the Time editor’s recent interview where he alludes to not including women—on purpose—is offensive.
"Mary Jane in stripes. (from the ‘Mary Jane, the modernist’ series)", collaged wrappers. JLS
The woman on the left is a mother from Miami who was so desperate to feed her hungry family that she was trying to steal a lot of food.
The woman on the right is Miami-Dade County Police Officer Vicki Thomas. Officer Thomas was about to arrest Jessica Robles but changed her mind at the last minute.
Instead of arresting her, she bought Robles $100 worth of groceries:
“I made the decision to buy her some groceries because arresting her wasn’t going to solve the problem with her children being hungry.”
And there’s no denying they were hungry. Robles’ 12 year old daughter started crying when she told local TV station WSVN about how dire their situation was:
“[It’s] not fun to see my brother in the dirt hungry, asking for food, and we have to tell him, ‘There is nothing here.’”
Officer Thomas says she has no question that what she did was right:
“To see them go through the bags when we brought them in, it was like Christmas. That $100 to me was worth it.”
But Officer Thomas did have one request:
“The only thing I asked of her is, when she gets on her feet, that she help someone else out. And she said she would.”
And guess what? The story gets even better.
After word got out about what happened people donated another $700 for Jessica Robles to spend at the grocery store.
And then best of all a local business owner invited her in for an interview and ended up hiring her on the spot as a customer service rep.
She started crying when he told her:
“There’s no words how grateful I am that you took your time and helped somebody out. Especially somebody like me.”
And to think it all started with one veteran police officer trusting her “instinct” instead of going “by the book”.finally some good news to read
The SCAR Project is a series of large-scale portraits of young breast cancer survivors shot by fashion photographer David Jay. Primarily an awareness raising campaign, The SCAR Project puts a raw, unflinching face on early onset breast cancer while paying tribute to the courage and spirit of so many brave young women.
Dedicated to the more than 10,000 women under the age of 40 who will be diagnosed this year alone, The SCAR Project is an exercise in awareness, hope, reflection and healing.
THIS IS WHY I HATE THE CATCHY “SAVE THE TATAS” SAYING. A woman is not defined by whether she has breasts or not. We shouldn’t be worried about saving boobs. We should be worried about saving LIVES.
Inna Bilash in Flight With Perm Opera and Ballet Theatre at rehearsals in Dublin December 2012
September 20, 2013. (Official Photo by Caleb Smith) — This official Speaker of the House photograph is being made available only for publication by news organizations and/or for personal use printing by the subject(s) of the photograph. The photograph may not be manipulated in any way and may not be used in commercial or political materials, advertisements, emails, products, promotions that in any way suggests approval or endorsement of the Speaker of the House or any Member of Congress.
Mirai-chan in Paris by Kotori Kawashima 川岛小鸟
omg i love this child!